For restaurants & food-service kitchens
Know when to pump your grease trap. Stay FOG-compliant.
TrapSchedule is a practical desk for owners, franchise ops, and facility managers: a pumping schedule, honest cost ranges, Houston FOG paperwork, and quotes from permitted local haulers.
Houston-first. Not a homeowner septic site — that is SeptiSchedule.
FOG, in plain English
FOG is fats, oils, and grease — the stuff that cools in pipes after a fryer, grill, or wok line. A grease trap (interceptor) holds that waste so it does not harden in the city sewer. When the trap is late, you get odor, backups, failed inspections, and — in Houston — possible citations.
Guides
Short operator pages — national evergreen, with Houston examples. No fake “serving 47 cities” badges.
Need a permitted hauler?
Tell us the kitchen, ZIP, and whether this is scheduled, a quote comparison, or an emergency. We introduce local transporters. No card required — this MVP is a lead form only.